Courtesy of: Aruba Daily
It was a privilege and a pleasure hosting the candidates of Miss Aruba at Amazonia last night! Aruba Trading Company, pitched in with a delicious wine pairing, and Amazonia served an impressive assortment of signature specialties such as Tempura Shrimp, California Rolls, Spicy Tuna Rolls, Crab Salad, and Wakami Salad, courtesy of the chefs of Sushi Salsa.
The Amazonia carvers then swung around and sliced generously from the perfectly grilled Picanha, Rib Eye Steak, Fillet Mignon, and Chicken wrapped in Bacon, escorted by sweet fried plantain. Kavey Yarzagaray, wine expert, Aruba Trading Company uncorked and served Lunetta Prosecco, Cavit Pino Noir, Dulzine Moscato and Prum Essence Riesling with the seafood and lighter dishes and the 687 blend of Terazzas Malbec, which enhanced the Amazonia steak experience.
Miss Aruba candidates, says Deyanira Zuniga, Sales & Marketing Manager, were engaged and engaging and enjoyed the learning experience, just one of the enrichment events, on their journey to the beauty crown! Miss Aruba Foundation was proud and pleased when Amazonia and Aruba Trading offered to host the event, creating a unique and important opportunity for the candidates to hone their social skills and broaden their knowledge of food and wine.
