Courtesy of: Aruba Daily
A new, very special shipment has come in at Papillon Restaurant in The Village, across from the Radisson Resort: stunning French wines, standing out not only because of their exquisite aroma, taste and aftertaste, but also because of their price-quality ratio. Papillon manager Tina van Mal is very enthusiastic about the exclusive shipmen. She extols: “These hand-picked bottles are most impressive.” The majority of the shipment has come from the Saint-Emilion and Pomerol wine regions. The wines have aged for at least a year and they are filled with soft tannins and they are bursting with intriguing aromas.’’ The new shipment of Merlots, Pinot Noirs, Bourgognes, Bordeaux, Chardonnays and Rhône wines will surely delight any wine lover.
Focusing on some of the bottles that Tina brought to Papillon, a few names stand out: the Côtes de Bourg, Château Brulesécaille, the Saint-Emilion Grand Cru, Château Fombrauge, the Mâcon Village, Cave de Lugny and the Pomerol l’Hospitalet de Gazin form part of the wondrous world of excellent wines that may be ordered to accompany the dishes at Papillon. They vie for attention with the Pinot Noir Ropiteau Frères, the Montagne Saint-Emilion, Château de Maison Neuve and the Macon-Lugny, Les Charmes.
The wine list at Papillon bears a description of the exceptional wines that have just arrived and the restaurant’s manager and staff will share their considerable knowledge with their guests to come to the perfect marriage between food and wine that makes for an unforgettable experience. For reservations as well as for questions about Papillon’s new wines, please call 586-5400.
